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Showing posts from February 28, 2016

Sour Cream Vanilla Almond Pound Cake Topped with Fresh Strawberries

I have said it before, my husband loves strawberries. Strawberries and peaches are pretty much neck and neck in the race for for being his favorite fruits. I love both of these luscious fruits myself, but I think he is even crazier about them than me.

It is not strawberry season in South Carolina yet, so when someone where my husband works asked if he would care to split a flat with them last week, he quickly agreed to do so. When he came home with them late last week, we gave our two daughters two pints each and kept the remaining two pints for ourselves. These strawberries had just arrived in Aiken from Plant City, Florida!
These strawberries are very good. Not only are they very large, but they are quite sweet and flavorful. The first thing I thought of was to bake a pound cake to pair up with these luscious beauties. In short time, I set about to making a Sour Cream Pound Cake. I used my recipe I posted about here. I did make one minor change with the cake I baked last week. I ad…